Serving Salisbury, MD

Agave Azul-Logo review

Looking out for an awesome dining experience with family and friends? Enjoy our house specialties made from only the finest ingredients. All our dishes are competitively priced and we serve free salsa and chips for dine in customers.

 

Food preparation is done on-site in the restaurant. Call 443-736-8145.

Count on our more than

4 years of experience in

serving Mexican delicacies.

Receive the authentic Mexican experience that you desire

Contact us today to order delicious food to take out:

443-736-8145

Check Out Our Specials Prepared Fresh Daily

Jumbo grilled shrimp, chicken fajita, and beef fajita, served on a bed of sautéed

vegetables. Served with rice, beans, pico de gallo and guacamole.

PARRILLADA AGAVE AZUL

For one 18.99 / For two 29.99

HOUSE SPECIALTIES

Beef strips sautéed with jalapeño, cilantro, ranchera sauce, served with guacamole, pico de gallo, rice and beans.

GUISO DE RES

13.99

8 oz. Marinated grilled tenderloin steak served over rice, with a cup of bean soup, guacamole, pico de gallo, and tortillas.

Steak in its own juice, steak strips, bacon cooked with mild green tomatillo sauce, banana peppers. Served with whole pinto beans, spring onions, cilantro and three

corn tortillas.

LAURA’S CARNE EN SU JUGO

13.99

CARNE ASADA

15.99

Large flour tortilla with your choice of beef or chicken fajita, grilled onions, and bell peppers, lightly fried and topped with ranchera sauce. Served with guacamole, sour cream, rice and beans.

Marinated beef strips rolled in homemade flour tortillas, served with guacamole, pico de gallo, rice, and bean soup.

TACOS AL CARBON

14.99

CHIMICHANGA

12.99

Poblano pepper lightly battered and fried, filled with ground beef and cheese covered with fresh ranchera sauce, and served with rice and beans.

CHILE RELLENO

Ground beef 11.65

Marinated grilled chicken breast and sautéed mushrooms covered with melted

Jack cheese and shrimps on top. Served on a bed of rice, a side of bean soup and

avocado salad.

PLATILLO AZTECA

17.99

Marinated chicken breast on a bed of sautéed onions, poblano slices and fresh mushrooms, served on a sizzling platter with rice and tortillas.

POLLO CON HONGOS

14.99

Grilled chicken breast topped with sour cream, Monterrey cheese and chives. Served with guacamole, pico de gallo, and rice.

POLLO CON CREMA

14.99

Three handmade, crispy chicken flautitas topped with salsa verde, cream and queso fresco. Served with avocado salad and rice, your choice crispy or soft.

Two cheese and onions enchiladas covered with spicy creamy cilantro sauce,

beef fajita, and avocado slices. Served with rice, beans and pico de gallo.

ENCHILADAS TEXANAS

13.99

ENCHILADAS VERDES

13.99

Your choice of chicken or beef on a bed of spicy creamy cilantro sauce, with your

choice of crispy or grilled onions, rice, and guacamole.

JALAPEÑO GRILLED FAJITAS

14.99

A flavorful grilled chicken breast prepared with a zesty lemon seasoning. Served with sautéed vegetables, avocado salad, and rice.

CHICKEN LEMON PEPPER

14.99

Jumbo shrimp sautéed with fresh garlic, lime juice, beef fajita, chicken fajita, tomatoes, bell pepper, onions, pineapple, dusted with a Mexican Teriyaki sauce. Served in a bed of rice, sautéed vegetables, avocado salad, and bean soup.

Three corn tortillas filled with sautéed spinach and pico de gallo, topped with

fresh ranchera sauce and sautéed vegetables. Served with rice.

SPINACH ENCHILADAS

11.99

BROCHETIA AGAVE AZUL

19.99

Jumbo shrimp sautéed in fresh garlic, parsley and lime juice. Served with rice and sautéed vegetables.

Three corn tortillas filled with sautéed shrimp, covered with fresh ranchera sauce. Served with sautéed vegetables and rice.

ENCHILADAS DE CAMARON

15.99

CAMARONES CHILEAJO

17.99

SEAFOOD

Chicken, beef or combo. Served with rice, beans, pico de gallo and guacamole.

FAJITAS

15.99

Rib Eye Steak 17.99

Shrimp 18.99

Fajita 12.99

Seasoned grilled salmon fillet served over guajillo sauce with sautéed vegetables and rice.

SALMON A LA PARRILLA

17.99

Jumbo shrimp stuffed with fresh jalapeño and Jack cheese, wrapped in bacon and grilled to perfection. Served with rice, guacamole, pico de gallo, and bean soup.

Fresh tilapia grilled to perfection with fresh garlic and lime juice, served with rice, avocado salad, sautéed vegetables and a side of salsa Veracruz.

PESCADO VERACRUZ

16.99

CAMARONES AGAVE AZUL

17.99

Served with rice and beans.

PLATILLO DE ENCHILADAS (two)

Chicken or Beef 8.99

One chicken enchilada, one beef taco, one cheese enchilada, rice, and beans.

One crispy beef taco, one cheese enchilada, rice, and beans.

ALICE’S PLATE

8.99

MATTHEW’S PLATE

9.99

TEX-MEX TRADITIONALS

One homemade pork tamale, one cheese enchilada, one beef taco, rice, and beans.

EL REY

9.99

Cheese 7.99

One guacamole chalupa, one beans chalupa, and one queso chalupa.

One chicken enchilada, one cheese enchilada, one beef enchilada, one beef

taco, one cheese taco, rice, and beans.

MEXICO CITY

12.50

TRES MARIJOSE’S

7.99

One chicken enchilada, one cheese enchilada, one cheese taco, rice, and beans.

One chicken enchilada, one brisket taco in a corn tortilla. Served with rice, beans, and guacamole.

PLATILLO JIMENEZ

9.99

PLATILLO BELEN

9.99

Two chicken, beef, or combo burritos, rice, beans, and a side of queso.

One chicken burrito, one beef taco, rice, beans, and side of queso.

HIDALGO’S PLATILLO

8.99

DOS RIOS

8.99

One crispy taco with ground beef, one cheese taco, one cheese enchilada, rice and beans.

Two homemade pork tamales, rice and beans.

TAMAL DINNER

9.99

PEPE’S

9.99

One guacamole chalupa, one crispy beef taco, one cheese taco, and one cheese enchilada.

PLATILLO GUANAJUATO

9.99

Phone

Chile Relleno

Camarones Chileajo

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Chimichanga

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Carne Asada

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Mexico City

dinner2-ribeye

Ribeye Steak

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Jalapeño Grilled Fajitas